I just finished eating lunch – peanut butter and jelly on flat bread – FlatOut flat bread to be specific – it’s one of my new favorite things – I found it in the deli section of our local supermarket and am blown away by it on two counts. First it is super soft, even a week after purchase it never cracks like tortilla breads typically will without steaming. Fresh out of my refrigerator, I am good to go. Second – it’s healthy!! I get the light version – the Italian herb is super yummy – which has only 90 calories in a wrap – no trans fats, no sugar, 9 grams of fiber and protein. It’s supported by that Best Life Diet that I’m always hearing about – personally I don’t do the ” Brand Name diet” thing – counting calories paired with some common sense is the best “diet” I’ve found.
Anyway, I was eating my so sophisticated peanut butter and jelly flatbread wrap, trying to decide, “Is this healthier than if I’d just eaten it on bread?” And I’m not sure – but it definitely felt more special. I also like to make a nice healthy hummus and spinach wrap with these flatbread things. They have been my go to’s for lunch lately but I’m a bit worried that before long I’ll be sick of them, too. You see I am constantly trying to find some great, healthy, filling, delicious lunch that isn’t a pain in the butt to make. And I’m fickle – it won’t be too much longer before I get bored of this.
